Monthly Luncheons

A monthly luncheon is held on the 2nd Thursday of the month from September through May.

Newcomers is pleased to announce our next luncheon will be held on
October 12, 2023.

Monthly Luncheon

A monthly luncheon is held on the 2nd Thursday of the month from September through May.

Luncheons are structured as follows:

10:00 - 10:30 AM

Social Time

10:30 - 11:45 AM

Business Meeting
Program

11:45 AM - 12:15 PM

Lunch

Details

Location

Luncheons are held at:
Occasions at Stone River
1250 FM 2453
Royse City, TX 75189

See on Map

Reservations and Fees

A reservation and a $20 fee are required.

Reservations or cancellations for the October luncheon must be received by 6:00 pm on Monday, October 2. So, please make your reservation now.

Make a Reservation

CONTACT: Merry Ziegenfuss
PHONE: (214) 801-9786
EMAIL: merryziegenfuss@gmail.com

Directions to Occasions at Stone River:
Head east on I-30. In Royse City, take Exit 77B (FM 35/Epps Rd.) At the stop sign, turn right onto East FM 35. After a mile, turn right onto South FM 2453. Continue another mile and look for the Stone River Golf Club entrance. Just past the entrance, you will see Occasions on the right.. If Rockwall ISD is closed due to inclement weather, the luncheon will be cancelled.

Potential new members are invited to attend. These luncheons are optional.

2023-2024 Calendar

Luncheon dates for 2023 -2024
2nd Thursday of the Month

December 14, 2023

Program: Garland Symphony Ensemble

Menu: The Parisian
Chicken cordon bleu buffet: Grilled chicken breast topped with shaved ham, Swiss cheese and asparagus spears in a brandy cream sauce. Served with apricot glazed carrots, roasted potatoes, garden salad, and bread & butter station. Holiday cheesecake with peppermint topping.

January 11, 2024

Program: Dallas Zoo Adventure!

Menu: The Italian Pasta Buffet
Creamy alfredo with grilled chicken, tomato basil with Italian meatballs, basil pesto pasta with steamed carrots, broccoli, and zucchini. Served with an Italian salad (black olives, peppers, croutons) & garlic knots. Italian cream cake.

February 8, 2024

Program: Bob McClendon, Crooner

Menu: The Moscow
Hearty beef stroganoff cooked in a mushroom sour cream sauce, served over egg noodle pasta, accompanied by asparagus spears, green beans almondine, strawberry walnut salad and bread & butter station. Fudgy Chocolate cake with strawberry slices on top.

March 14, 2024

Program: Women’s History Month
Katie Conrad, Executive Director Rockwall County Historical Foundation Museum

Menu: The Four Leaf Clover
Shepherd's Pie served with roasted broccoli and cauliflower. Orange mandarin salad. Bread & butter station. Key lime pie.

April 11, 2024

Program: Laura Wheelis, Master Gardener “Orchids”

Menu: The Spring Salad Buffet
A large selection of salads is displayed beautifully on large platters. Includes chicken salad, strawberry & roasted walnut salad, orange mandarin & candied almond salad, grilled chicken Caesar salad, and fruit salad served with a bread station to include a variety of rolls with butter. Strawberry Shortcake.

May 9, 2024

Program: PARTY! (Installation of Officers, etc.)

Menu: The South of the Border
Mexican buffet, combination of grilled skirt beef and chicken fajitas, grilled onions and peppers, Spanish rice and ranchero beans, sour cream, pico de gallo, shredded cheese, guacamole chips, hot sauce, and an avocado ranch salad. Churros with dipping sauce.